August Lunch Menu

Lunch is open to the public.
Everyone is invited.

Fee: $4.50
Scholarships are available.

Meals include: Milk, bread, salad or fruit and desert.

Scroll below for the daily menu…


Aug 1-3

WEDNESDAY

Greek Buffet

THURSDAY

Chef’s Choice

FRIDAY

Spaghetti Carbonara, Veggies

Aug 6-10

MONDAY

Noodle Bowl

TUESDAY

Chef’s Choice

WEDNESDAY

Hawaiian Buffet

THURSDAY

Chef’s Choice

FRIDAY

Baked Teriyaki Chicken, Rice, Veggies

Aug 13-17

MONDAY

Chicken Tenders, Roasted Potatoes, Veggies

TUESDAY

Chef’s Choice

WEDNESDAY

Chinese Buffet

THURSDAY

Chef’s Choice

FRIDAY

Monte Cristo Sandwich, French Fries, Veggies

Aug 20-24

MONDAY

Bow Ties with Sausage, Tomatoes and Cream, Veggies

TUESDAY

Chef’s Choice

WEDNESDAY

Southern Buffet

THURSDAY

Chef’s Choice

FRIDAY

Lasagna, Veggies, Garlic Bread

Aug 2-31

MONDAY

French Dip Sandwich, Potato Salad, Fruit

TUESDAY

Chef’s Choice

WEDNESDAY

BBQ Buffet

THURSDAY

Chef’s Choice

FRIDAY

Fish Friday!

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