February Lunch Menu

seniors_mealsLunch is open to the public.
Everyone is invited.

Fee: $4.50
Scholarships are available.

Meals include: Milk, bread, salad or fruit and desert.

Scroll below for the daily menu…


FEBRUARY 1-2

 

THURSDAY

Chef’s Choice

FRIDAY

Pizza and Salad

February 5-9

MONDAY

Cheeseburgers, Roasted Potatoes

TUESDAY

Chef’s Choice

WEDNESDAY

Pulled Pork Sandwich, Chips, Fruit, Veggies

THURSDAY

Chef’s Choice

FRIDAY

Meatloaf, Mashed Potatoes, Veggies

February 12-16

MONDAY

Chef Salad

TUESDAY

Chef’s Choice

WEDNESDAY

Chicken and Mushroom Fettuccine, Veggies

THURSDAY

Chicken Piccata, Rice Pilaf, Veggies

FRIDAY

Ginger and Orange Glazed Pot Roast, Rice, Veggies

February 19-23

MONDAY

Chicken Fried Steak, Mashed Potatoes, Country Gravy, Corn, Biscuit

TUESDAY

Chef’s Choice

WEDNESDAY

Fried Chicken Pot Pie, Veggies, Dinner Roll

THURSDAY

Chef’s Choice

FRIDAY

Pastry Wrapped Chicken Cordon Bleu, Rice Pilaf, Broccoli

February 26-28

MONDAY

Smoked Sausage Stir Fry, Veggies

TUESDAY

Chef’s Choice

WEDNESDAY

Meatball Sandwich and Salad

 

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