February Lunch Menu

seniors_mealsLunch is open to the public.
Everyone is invited.

Fee: $5.00
Scholarships are available.

Meals include: Milk, bread, salad or fruit and desert.

Scroll below for the daily menu…

 

February 3-7

MONDAY

Chicken Penne Primavera, Veggies, Garlic Bread

TUESDAY

Chef’s Choice

WEDNESDAY

Grilled Pork Loin, Mashed Potatoes & Gravy, Veggies

THURSDAY

Chef’s Choice

FRIDAY

Eggplant Parmesan, Grilled Veggies, Garlic Bread

February 10-14

MONDAY

Beef Stroganoff, Egg Noodles, Veggies, Buscuits

TUESDAY

Chef’s Choice

WEDNESDAY

Champagne Brunch

THURSDAY

Chef’s Choice

FRIDAY

Braised Beef Au Jus, Roasted Potatoes and Veggies, Valentines Dessert

February 17-21

MONDAY

Enchiladas, Rice & Beans, Veggies

TUESDAY

Chef’s Choice

WEDNESDAY

Mandate Lunch

THURSDAY

Chef’s Choice

FRIDAY

Spinach & Sausage Lasagna, Veggies, Garlic Bread

February 24-28

MONDAY

Spaghetti & Meatballs, Veggies, Garlic Bread

TUESDAY

Chef’s Choice

WEDNESDAY

Chicken Milano, Grilled Veggies, Garlic Bread

THURSDAY

Chef’s Choice

FRIDAY

Meatloaf, Mashed Potatoes, Gravy, Veggies

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